Service impeccable. Essayez la joue de bœuf braisé et le mi-cuit au caramel fleur de sel. // Outstanding service. Try the braised beef cheek and their Butterscotch mi-cuit and Maldon salt. -ALT Hotels
Good place to take a break! -Cindy L
great place for brunch, very baby friendly ! -Frederic
Love this place! Good Food ! -jeanaymeri
French onion soup is a must, especially on a cold winter afternoon. Duck confit was amazing and great salad options. -Kyo
Le tartare de boeuf...Vraiment exellent! -jeanaymeri
Duck confit was tender, melts off the bone and came on a bed of arugula and fingerling potato slices. -Kyo
Le tartare de saumon est l'un des meilleurs en ville ! Les frites sont également délicieuses ! -Steven
Still have not tried anything that I didn't like or love at Holder. Their soups are superb and lovingly infused with a kaleidoscope of flavors. My fave is the fish soup with its roe & gruyere. Don't -Angelito
Great place for power-lunch or power-supper ;) -Angelito
Always a good experience. -Sylvain
Great French fare. Nice salmon tartare, fantastic braised beef. Lobster ravioli good but small. Try the calamari they're unique. Fairly priced for location and cuisine type. Dessert is a must. -James
